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Sökresultat för Sons Ltd
Handbook of Food Science and Technology 1: Food Alteration and Food Quality
Sarah-Myriam Martin- Brûlé2nd International Symposium on High-Temperature Metallurgical Processing
MineralsIntelligent Bioinformatics: The Application of Artificial Intelligence Tech
Edward KeedwellPractical Nursing Philosophy: The Universal Ethical Code
David SeedhouseFrom the Campfire to the Holodeck: Creating Engaging and Powerful 21st Cent
David ThornburgFundamental Modeling Concepts: Effective Communication of IT Systems
Andreas KnopfelAssessment Update, Progress, Trends, and Practices in Higher Education, Vol
Oddbjörn EvenshaugCharge-Based MOS Transistor Modeling: The EKV Model for Low-Power and RF IC
Christian EnzProfessional Website Performance: Optimizing the Front-End and Back-End
Peter SmithsonThe Leadership Challenge Workshop, 4th Edition Revised Participant Set with
James M. Kouzes